Pulled Chipotle Tamarind BBQ Chicken

serves 4

Ingredients:

• 1 whole chicken, cut into 8 pieces

• 1 tablespoon Flavour De La Baye Herb Blend

• ¼ cup white vinegar

• 2 teaspoons salt

• ¼ cup Flavour De La Baye Chipotle Tamarind BBQ Sauce

Directions:

1. Score chicken and season with Flavour De La Baye Herb Blend, vinegar and salt.

2. Spoon desired amount of Flavour De La Baye Chipotle Tamarind BBQ Sauce over chicken and rub into scores. Marinade refrigerated for 2 hours to overnight.

3. Bake for about 1 hour in a 350° preheated oven.

4. Remove from the oven and strip chicken off the bone. Pour drippings from the pan over the chicken keeping it moist and flavorful.

5. Add additional Flavour De La Baye Chipotle Tamarind BBQ Sauce as desired.